Chinese Food
All Recipes
Fried dumplings made by hand·
As a northerner, I began to eat dumplings when my teeth didn't grow up, and I like to eat them since I was a child. I love the fried dumplings, especially the ones that are fried, the ones that are fried outside and the ones that are fried insid... ...
Fried flower seeds
Local practices in Jiaonan, Shandong
Kimchi pancake
After fifteen years, it's over. Look at the meat on your body. I think of not losing weight in March from time to time. I feel sad in May. Every girl who loves beauty seems to have made up her mind to start shouting to lose weight. But I have a ... ...
All kinds of milk pasta (which can contain all kinds of fillings)
It's a very simple pasta. You can make more of it in the refrigerator. Every morning, you can heat it up for breakfast. You can also make pies with various fillings (such as rougamo).
British scones
Sikang is a must for English afternoon tea. It would be perfect if it was served with Earl tea. Today's Sikang is very soft. If you like the crispy taste, you can reduce the milk content. This tea is not sweet or greasy. It's very suitable for e... ...
Shaanxi snack bangbangmo
Bangbangmo is a specialty of Pucheng, Shaanxi Province. It is rich in nutrition, crispy and delicious. It is good for digestion and stomach. It's a small, crispy pasta bar. It's light sweet with wheat flour, special with anise and sesame, and sa... ...
Beauty and blood nourishing meal bag
These kinds of food materials are generally used to replenish blood and Qi. Women eat a little in moderation every day. Hehe. As long as you have time, don't miss it.
Steamed bun with fresh meat and vegetables
The cold potato is crispy and delicious. The dried mushrooms and agaric are fragrant. The cabbage is also a vegetable that is not easy to come out of the water. It's easy to avoid squeezing the water when wrapping. The steamed bun is sweet and n... ...
Coffee cashew crisp
I have a lot of cashew nuts in my house for the new year. I want to make a snack and get rid of it in another way, but I can't find a proper recipe. I just try to find out the recipe myself... I like this coffee cashew crispy product very much. ... ...
Sausages crispy, crispy, crisp, mellow, suitable for all ages
[my friends urged me to write this recipe. It's sad that I didn't make a good one. I'll write it again] the sausage crispy was loved by my parents and grandparents when it was finished for the first time. Usually make Chinese and Western dim sum... ...
Cream zhixinsikang
Sikang is a British snack. It's easy and quick to make. It's very suitable for making afternoon tea or breakfast. This Sikang is especially fragrant and soft, with endless aftertaste~-
Modified version of caterpillar
It's a snack for my son. I didn't expect that all men, women, old and young like it.
Eye care rolls
Recently, I fell in love with eating pasta. Steamed bread, steamed bun, bread and cake. I want to make a small flower roll and share it with you...
Cheese Brownie
Some pictures teach you how to make cheese brownies. Easy to do. Almost zero failure rate. And the soft version of cheese Brownie is more soft and delicate than the cracked version of cheese brownie. The taste is instant. It's delicious.
